The restaurant environment is very good, very clean and tidy, the food is not only beautiful, but the important thing is that the taste is very good and the color is good. The practice retains the original taste of the ingredients, fresh and refreshing. And there are many choices of dishes, the price is not high, suitable for taking the family together.

The Salty Pig

The taste of the light cream chiffon cake is a bit like cheesecake, but not too sweet. It is smoother and more delicate than the chiffon cake. I really love this color, so refreshing and pleasing to the eye, and it is especially delicious.

Their burger tastes good, so I want to try the recent new products, but only some domestic restaurants provide it, so in the afternoon, friends who have just started to lose weight in the restaurant to try it for everyone, she commented as follows: &quot;Takeaway is warm, not very hot. But the bread is delicious! Not made soft by the sauce. The beef strips are tender, some are dry, and all the taste depends on luck... The first beef is quite tender, the second is a mess, I don&rsquo;t know how they did it, these four are not cut out of a steak? ? I don&#39;t like the sauce very much, although it is lighter, but the white pepper taste is a bit heavy. Finally, I will summarize that the burger without sour cucumber is soulless! over (hey, this is not a burger) So it seems that although my big ball burger tastes less, the weight can be full, But this Shabat&#39;s tender firewood is a bit divided. I don&#39;t know if there is any Shanghai friends who have tasted chicken? How does it taste? Oh, yes! In return, I am going to send her 50 US knife coupons to celebrate the beginning of weight loss!

No.5 of Local Restaurants in Boston

The spring version of Boston&#39;s Restaurant Week has started since last Sunday. During the two-week period, participating restaurants will have 2-3 courses of lunch/dinner meals at different prices. Since I was amazed by the steaks at grill 23 &amp; bar during the restaurant week two years ago, I would check in with my friends every time I dine out Boston. This year, we went there on the first day of the restaurant week. This year, we also offer 3 courses of dinner options at $38 per person. If the full score is 5, I would give it 🌟🌟🌟🌟~ I like the appetizer and dessert I chose this year, but the steak is a bit disappointing. It is not as amazing as the steak before covid. I feel that the quality of their steaks in the two restaurant weeks after the covid attack is much worse than before; A; but sometimes I think it is understandable because of the epidemic. Anyway, I will still come here next time during the restaurant week. Great!

Cheese mashed potatoes, Candlelight Dinner Series 1, the recipe comes from a Michelin chef, simple and delicious mashed potatoes, rich milky flavor, cheese is an irresistible love... Milky and fragrant cheese baked pumpkin, who can resist this temptation!

The restaurant environment is very good, very clean and tidy. The food is not only beautiful in appearance, but also tastes great, with good color and taste. The cooking method retains the original taste of the ingredients, which is fresh and refreshing. There are many choices of dishes, and the price is not high, which is suitable for taking the family.

餐厅环境很好，非常干净整洁，食物不仅外形美观，重要的是味道非常棒，色味俱佳。做法保留了食材原有的味道，清新爽口。而且菜品选择非常多，价格也不高，适合带着家人一起去。

「芝士香肠熏火腿，美式特色有韵味」很久很久以前，小龙虾和小咸猪是一对好盆友。有一天，小咸猪邀请小龙虾去他家吃饭。做了好多好多小龙虾以前都没尝过的美食。嗯...画风错了。龙虾君最近去了一家主营猪肉的餐厅，The Salty Pig。正好给大家科普科普，菜板上的那些火腿到底要怎么点。

&quot;Cheese, sausage and smoked ham, American style with charm&quot; A long time ago, Crawfish and Salty Pig were good friends. One day, Salty Pig invited Crawfish to his house for dinner. He made a lot of delicious food that Crawfish had never tasted before. Hmm... the style is wrong. Crawfish recently went to a restaurant that specializes in pork, The Salty Pig. It&#39;s just right to teach you how to order those hams on the chopping board.

The Salty Pig，我大概一六年还是一七年去波士顿的时候吃过一次。这次呢又去吃了一次还是很好吃，就是意大利风味的火腿做的披萨和沙拉真的很棒。

The Salty Pig, I ate there once when I went to Boston in 2016 or 2017. I went there again this time and it was still delicious. The Italian-style ham pizza and salad were really great.

在The Salty Pig吃周末早午餐, 把无花果酱,山羊奶酪和意大利火腿叠在焦香的烤法棍上，配酸甜腌黄瓜和黄芥茉，这种组合真的是完美至极

我倒是很中意他们的酒类，不过有些偏列烈，他们的披萨也真的是真材实料，一端上了满眼就看到了平铺在上面的肉啊，菜啊的，真够实诚的。

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